Management of Agricultural Wastes in Rural Areas and Investigation of Reduction Potential of Greenhouse Gas Emissions via Renewable Biomass Energy Technologies

Çağdaş Gönen

Abstract


Nowadays, “energy production” and “global climate change and mitigation”, which are in direct relation with each other, are the most important environmental problems waiting for a solution. Renewable and sustainable energy sources provide the most appropriate alternatives for the solution of this problem. In Turkey, one of the important raw material potential of renewable and sustainable energy sources is “Biomass energy”; it is used in biogas production, biofuel production such as biodiesel, bioethanol, biobuthanol and gasification-burning technology. In this study; the potential for agricultural wastes derived from agricultural activities and domestic wastes from Çukurkuyu town of Niğde where the main economic source are agriculture and livestock, were calculated by using incineration technology, which is one of the methods of production of renewable electric energy. In this study, a feasibility study was carried out for the production of renewable electricity from the wastes generated in the town and the potential of renewable electricity generation was determined by the obtained data. Moreover, in this study, fossil fuel balance of the electricity produced from biomass was determined and potential for greenhouse gas emission reduction was determined. Thus, as an alternative to fossil fuels, energy production from renewable sources has been determined both in agricultural waste management.

Keywords


Agricultural waste management; Renewable energy; Biomass energy; Greenhouse gas emission; Feasibility

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DOI: https://doi.org/10.24925/turjaf.v7i1.142-147.2330

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This work is licensed under Creative Commons Attribution 4.0 International License

ISSN: 2148-127X

Turkish JAF Sci.Tech.

Turkish Journal of Agriculture - Food Science and Technology (TURJAF) is indexed in: